Zenato Cresasso Corvina Veronese

Presenting a deep ruby red color. The nose is complex and persistent, offering aromas of ripe red fruits such as sour cherry and plum, enriched by nuances of sweet spices, chocolate, and a light touch of tobacco. On the palate, it is full-bodied and velvety, featuring rich flavors of dark fruit, black pepper, and a hint of caramel from the aging. Zenato is one of Veneto’s most respected family-owned wineries, founded in 1960 by Sergio Zenato. Based near Lake Garda, the winery has played a pivotal role in elevating the reputation of both Lugana whites and Valpolicella reds on the international stage. Today, Zenato remains family-run, with a strong emphasis on heritage vineyards and long-term stewardship.

Classification: IGT (Indicazione Geografica Tipica)

Grape Varietal: Corvina

Feature: Sustainable

Country: Italy

Region: Veneto

Appellation: Veronese

Grape Profile: Corvina is known for its bright cherry fruit, savory herbal notes, and naturally high acidity. When handled with extended aging and low yields, it can develop dark fruit depth, spice, and firm tannic structure, offering a more powerful and age-worthy interpretation while retaining freshness and aromatic lift.

Region Profile: Veneto is one of Italy’s most important wine regions. The hills of Verona in Veneto benefit from a moderate continental climate influenced by Lake Garda, which helps regulate temperatures and extend the growing season. Soils range from limestone and clay to volcanic deposits, contributing to both structure and minerality.

Pair with: Rich dishes like roasted meats, braised short ribs, grilled lamb, osso buco or braised meats. Aged cheeses like Parmesan, Pecorino, and Taleggio. Vegetarian dishes like mushroom risotto.