Tres Sabores Ingrid & Julia Rosé
A pink hued wine with aromas of strawberry and citrus. A mouthwatering palate bursting with flavors of tart red fruit, peach, and lemon zest. Tres Sabores, meaning “Three Flavors” in Spanish, is a woman-owned and led winery located on the western Rutherford area in Napa Valley. Established by winemaker Julie Johnson, the estate is renowned for its certified organic farming practices and dedication to sustainability. The winery emphasizes the harmony of vineyard, varietal, and winemaker, crafting wines that are both expressive and reflective of their origins.
Grape Varietal: Zinfandel, Petite Sirah
Feature: Sustainable, Organic
Country: United States
Region: California
Appellation: Napa Valley
Grape Profile: Zinfandel is often characterized by a fruit-forward style with blackberry, cherry, raspberry and sometimes blueberry flavors. Petite Sirah provides brightness, balance of fruit and structure to the blend.
Region Profile: Napa Valley, located in Northern California, is one of the world's premier wine regions and a key destination for wine enthusiasts. Nestled between the Mayacamas and the Vaca mountains, Napa Valley enjoys a diverse range of microclimates and terrains, contributing to the distinctiveness of its wines.
Pair with: Oysters and clams. Salads and vegetables like mushrooms, squash, and carrots. Grilled chicken and rich seafood like salmon and halibut. Like pasta dishes. Mild cheeses like Havarti and Gouda.
