Stewart Cellars Tartan Red Blend
This blend opens with aromas of black cherry, raspberry‑jam and dark plum, layered with soft vanilla, cocoa and subtle notes of herbs and cedar. On the palate it delivers a medium‑to‑full body, smooth yet structured tannins, and flavours of bright raspberry, blackberry jam, dark chocolate and a hint of peppery spice. Stewart Cellars is the collaborative project by the whole Stewart Family. Together, the family oversees all aspects of the winery’s operations, and they work closely alongside acclaimed consulting winemaker Paul Hobbs to capture the signature environment of premier vineyards.
Grape Varietal: Cabernet Sauvignon, Malbec, Merlot, Petit Verdot
Feature: Sustainable, Organic
Country: United States
Region: California
Appellation: Napa Valley
Grape Profile: The Cabernet Sauvignon brings blackcurrant, dark cherry, tannic structure and depth. Malbec contributes dark plum and chocolate richness, Merlot softens the texture with red‑berry fruit and roundness, while Petit Verdot adds colour concentration, perfume and spice.
Region Profile: Napa Valley, located in Northern California, is one of the world's premier wine regions and a key destination for wine enthusiasts. Nestled between the Mayacamas and the Vaca mountains, Napa Valley enjoys a diverse range of microclimates and terrains, contributing to the distinctiveness of its wines.
Pair with: Steak. Roasted and braised meats. Grilled earthy vegetable like mushrooms, squash, and carrots. Hearty sauces like tomato-based and demi-glazes. Hard, aged cheeses and charcuterie.
