Raats Family Wines Jasper Red Coastal Region
Supple and rich in the mouth, this wine is bursting with flavors of ripe, dark berries, violets, cinnamon, and a hint of herbs. The palate reveals dark berries, tobacco leaf, cocoa, and herbal nuances, leading to a long, complex finish. Established by Bruwer Raats in 2000, Raats Family Wines is a family-owned winery located in the Polkadraai Hills of Stellenbosch, South Africa. The estate is renowned for its commitment to producing expressive, balanced, and precisely crafted wines focusing on terroir-driven approaches from decomposed granite and dolomite soils.
Grape Varietal: Cabernet Franc, Malbec, Cabernet Sauvignon, Petit Verdot, Merlot
Feature: Sustainable, Vegan
Country: South Africa
Region: Western Cape
Appellation: Coastal Region
Grape Profile: Bordeaux-style blends from regions outside Bordeaux, referred to as "Meritage" in the United States or Bordeaux blends elsewhere, aim to reflect the style of French wines using traditional grape varieties, such as Cabernet Sauvignon, Merlot, Cabernet Franc, Petit Verdot, and Malbec.
Region Profile: South Africa’s Coastal Region encompasses some of the Cape’s most important fine-wine territory. The region benefits from a Mediterranean climate moderated by Atlantic and False Bay influences, giving warm days for ripening and cooler evenings that help preserve acidity and aromatic detail. Soils range from granite- and sandstone-derived decomposed soils to clay-rich and gravelly sites.
Pair with: Grilled, hearty meat dishes like barbecued ribs, lamb chops, and roasted duck. Aged cheeses like Manchego, Gouda, and blue. Vegetarian dishes like roasted vegetables or mushroom risotto.

