Priest Ranch Snake Oil Cabernet Sauvignon
Bold and luxurious. An aroma bouquet of blackberries, black currants, plums, dark chocolate and espresso on the nose. The palate is a powerful blend of dark fruit, licorice and a touch of vanilla. Priest Ranch, part of the historic Somerston Estate, is known for producing high-quality wines that capture the essence of Napa Valley. Snake Oil is their flagship Cabernet Sauvignon, crafted from select vineyard blocks on the estate’s high-altitude, volcanic soils. The name pays homage to the legendary tales of elixirs and Napa’s rich history.
Grape Varietal: Cabernet Sauvignon
Feature: Sustainable
Country: United States
Region: California
Appellation: Napa Valley
Grape Profile: Cabernet Sauvignon wines are rich, full-bodied, and characterized by their high tannin content which lends them excellent aging potential. Their flavor profile typically features dark fruits like blackcurrant, black cherry, along with notes of cedar, violet, and tobacco.
Region Profile: Napa Valley, located in Northern California, is one of the world's premier wine regions and a key destination for wine enthusiasts. Nestled between the Mayacamas and the Vaca mountains, Napa Valley enjoys a diverse range of microclimates and terrains, contributing to the distinctiveness of its wines.
Pair with: Steak. Roasted and braised meats. Grilled earthy vegetable like mushrooms, squash, and carrots. Hearty sauces like tomato-based and demi-glazes. Hard, aged cheeses and charcuterie.
