Miros de Ribera Roble Ribera del Duero
Showcasing a cherry-red color with violet hues. The nose offers aromas of blackberries, cherries, and plums, with hints of vanilla, oak, and spice. On the palate, it is well-balanced and smooth, featuring flavors of dark fruit, cocoa, and a tobacco. Produced by Bodegas Peñafiel, a winery dedicated to crafting high-quality wines that reflect the unique environment of the Ribera del Duero region. The winery combines traditional winemaking methods with modern techniques to create expressive and characterful wines.
Country: Spain
Region: Castillo y Leon
Appellation: Ribera del Duero
Classification: Roble
Grape Varietal: Tinto Fino
Feature: Sustainable
Grape Profile: Known locally as Tinto Fino, the Tempranillo grape is the "noble grape of Spain.” It is celebrated for producing wines with deep ruby color, rich fruit flavors of dark berries, with leather, and spice notes. Elegant structure with firm tannins, balanced acidity, and excellent aging potential.
Region Profile: Ribera del Duero is one of Spain’s premier wine regions, located along the Duero River in Castilla y León. The region is known for its high-altitude vineyards, temperature variations, and diverse soils, which contribute to the robust character of its wines.
Pair with: Grilled lamb chops, roasted pork loin, or a hearty beef stew. Spanish charcuterie, such as chorizo and jamón ibérico. Aged cheeses like Manchego and Idiazabal. Roasted Vegetables.
