Locos Por El Vino Barambán
A garnet tint with enticing aromas of dried black cherry, fig, and blackberry compote, layered with cedar, leather, tobacco leaf, vanilla, and sweet baking spice. On the palate, it reveals an enjoyable freshness of dark fruits with hints of cocoa, espresso, balsamic herbs, and earthy minerality. Produced by Bodegas Alto Moncayo, the “Locos Por El Vino” project aims to expand their range with high-quality, modern, and casual wines produced from the winery’s youngest vineyards. The wine reflects a philosophy of combining traditional Spanish winemaking heritage with modern precision.
Classification: DO (Denominación de Origen)
Grape Varietal: Garnacha, Tempranillo
Feature: Sustainable, Old-vine
Country: Spain
Region: Aragón
Appellation: Campo de Borja
Grape Profile: Garnacha is a red wine grape known for their rich, fruity character, showcasing flavors of ripe red fruit like strawberries, cherries, and raspberries, along with hints of pepper, cinnamon, and leather when matured. Tempranillo provides ripe dark fruit, savory complexity, and aging potential with notes of leather, tobacco, dried fruit, cedar, and spice.
Region Profile: Campo de Borja, located in Aragón, Spain, is often called the “Kingdom of Garnacha” due to its ideal climate and ancient vineyards. The combination of hot, dry summers, high-altitude vineyards (up to 800 meters), and mineral-rich soils results in wines with bold flavors, fine tannins, and impressive structure.
Pair with: Grilled lamb. Barbecued pork. Steaks and grilled meat. Mediterranean cuisine such as vegetable ratatouille, couscous, and tapas. Aromatic cheeses like goat and blue cheeses.
