Grape Profile: Merlot shows plum, black cherry, blackberry fruit, complemented by savory layers of tobacco leaf, sage, cedar and subtle spice. There’s a mineral/graphite under-tone and firm tannins that give the wine a shape and aging potential rather than being overly soft or plush.

Region Profile: The Colchagua Valley in Chile benefits from a Mediterranean climate with warm days and cool nights, ideal for growing a variety of grape types. The valley’s diverse soils and coastal influence contribute to the complexity and elegance of its wines, making it one of Chile’s premier wine regions.

Pair with: Grilled steaks, lamb chops, or a hearty beef stew. Rich cheeses like aged Cheddar and Gouda. Vegetable dishes like roasted mushrooms and lentil casserole.