Chateau de Pennautier Cabardès L'Esprit de Pennautier Rouge
A ruby-colored red with pronounced black cherry, plum, blackberry and hints of violet, herbs, cedar and black pepper. A lush red with concentrated dark fruits, earthy spices, licorice notes and cocoa. Château de Pennautier is the flagship estate of the Lorgeril family, whose winemaking history in the region dates back to the 17th century. Often referred to as the “Versailles of the Languedoc,” the château is one of southern France’s most historic wine estates. Today, the Lorgeril family continues to champion the unique identity of Cabardès, producing wines that reflect the region’s rare intersection of Atlantic and Mediterranean influences.
Classification: AOC (Appellation d'Origine Contrôlée)
Grape Varietal: Syrah, Merlot, Cabernet Franc, Grenache
Feature: Sustainable, Organic, Vegan
Country: France
Region: Languedoc-Roussillon
Appellation: Cabardès
Grape Profile: Syrah provides spice, color, and dark fruit intensity. Merlot adds plush texture and ripe plum fruit. Cabernet Franc contributes structure, cassis, and depth. Grenache brings warmth, red fruit, and roundness. Together, the blend creates a wine that is rich yet balanced, combining Bordeaux structure with Rhône generosity.
Region Profile: Cabardès is one of France’s most unique appellations, situated at the western edge of the Languedoc near the city of Carcassonne. The region is influenced by both the Atlantic Ocean and the Mediterranean Sea, creating a rare climatic crossroads that allows both Bordeaux and Rhône varieties to thrive. The soils are composed of limestone, clay, gravel, and sandstone, contributing complexity and structure.
Pair with: Hearty dishes like grilled red meats, poultry, and game. Rich pasta dishes with meat sauces. Mature aged cheeses like Cheddar and Gouda. Roasted vegetables. Spicy & herb-infused foods.
