Boschendal Brut Methode Cap Classique
This MCC pours a pale gold with an energetic stream of fine, persistent bubbles. On the nose, expect crisp green apple, lemon zest and white peach, with brioche, toasted almond or subtle biscuit notes. Citrus, pear and green apple flavors dominate the palate. Boschendal is one of South Africa’s oldest and most storied wine estates, founded in 1685 and located between the Groot Drakenstein and Simonsberg mountains in the Western Cape. This iconic wine farm is nestled in one of the most picturesque valleys in the Cape Winelands.
Grape Varietal: Chardonnay, Pinot noir
Feature: Sustainable
Country: South Africa
Region: Western Cape
Appellation: Méthode Cap Classique
Grape Profile: A traditional sparkling wine combination of grapes. Chardonnay tends to exhibit apple, pear, and citrus flavors. Pinot Noir is known for their aromatic profile, featuring red fruit notes like cherry, strawberry, and raspberry, along with earthier tones and a hint of spice.
Region Profile: The Western Cape in South Africa is a premier wine-producing region known for its diverse landscapes and climates, which contribute to a wide range of wine styles. It encompasses a broad area at the southern tip of Africa, including several key wine-producing areas like Stellenbosch, Paarl, Swartland, and Constantia.
Pair with: Seafood like oysters, lobster, and scallops. Sushi, Caviar, and Poultry dishes. Vegetarian dishes like vegetable tart and mushroom risotto. Soft cheeses like Goat and Brie.

