Bodega Garzón Marselan Reserva
Pours a deep ruby color. The nose offers aromas of ripe red and dark fruits like blackberry, boysenberry with herbaceous notes of mint and eucalyptus. A smooth palate of rich dark fruits like black berries and currant with an intense finish. Founded in 1999 by the Bulgheroni Family they wanted to create their “little Uruguayan Tuscany”. Bodega Garzón is a leading winery in Uruguay, recognized for its innovation and dedication to sustainable practices. Located near the Atlantic coast, Garzón benefits from a unique environment and diverse soils that contribute to the complexity of its wines.
Grape Varietal: Marselan
Feature: Sustainable, Single Vineyard
Country: Uruguay
Region: Maldonado
Appellation: Garzón
Grape Profile: Marselan was created in France in 1961 as a cross between Cabernet Sauvignon and Grenache. It combines the structure and dark fruit of Cabernet with the aromatic finesse of Grenache. The result is a richly fruited, aromatic wine with cool-herb nuance and refined tannic support.
Region Profile: The Garzón region, located in southeastern Uruguay, enjoys a mild climate influenced by the nearby Atlantic Ocean. This coastal breeze, combined with well-draining soils, creates ideal growing conditions for Tannat, resulting in wines with freshness, complexity, and a distinctive sense of place.
Pair with: Herbed dishes like Provençal-style roasted meats, rich stews. Grilled meats like beef, lamb, pork, or game. Aromatic cheeses like Epoisses, and Gorgonzola. Charcuterie boards. Vegetarian dishes like mushroom risotto or black bean stew.
