Black Slate La Vilella Alta

A blend of old and young-vine Garnacha and Carinyena/Carignan with small additions of Cabernet Sauvignon and Syrah. Big, rich, powerful wine with loads of red fruits and floral, and spice-driven aromas and flavors. Rich and ripe in style with balance acidity and developed character. Black Slate is a collaboration between Eric Solomon, founder of US-based importer, European Cellars and four estates in the Priorat: Conreria d’Scala Dei, Celler Cecilio, Bodegas Mas Alta, and Celler Cal Pla. Black Slate is built upon the Vi de la Vila designation established by the DOQ in 2009.

Classification: DOQ (Denominació d'Origen Qualificada)

Grape Varietal: Garnacha, Carinena, Cabernet Sauvignon, Syrah

Feature: Organic

Country: Spain

Region: Catalonia

Appellation: Priorat

Grape Profile: The Cariñena grape, also known as Carignan in other regions, is known for its intensity and depth. With notes of dark fruits like blackberries and plums, sometimes with a hint of spice, licorice, or mineral.

Region Profile: Priorat wine region, located in northeastern Spain, is one of two regions in Spain classified as Denominación de Origen Calificada (DOQ), the highest status level. Characterized by its rugged terrain with steep hills and valleys. Priorat’s soil, known as 'llicorella', is composed of reddish and black slate with small particles of mica, which reflects sunlight and conserves heat.

Pair with: Grilled & roasted meats. Hearty stews & casseroles. Charcutterie & cured meats like Iberian ham and chorizo. Strong cheeses like manchego, cheddar & gouda.